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Cited article:

Estimation of uncertainty to the homogeneity study in the certification of a candidate certified reference material in fish matrix

João Cristiano Ulrich, Jorge Eduardo de Souza Sarkis

Published online: 2013-10-07

DOI: https://doi.org/10.1051/metrology/201316002

This article has been cited by the following article(s):

Development of incurred chocolate bars and broth powder with six fully characterised food allergens as test materials for food allergen analysis

Anne-Catherine Huet, Melody Paulus, Jean Henrottin, et al.
Analytical and Bioanalytical Chemistry 414 (8) 2553 (2022)
https://doi.org/10.1007/s00216-022-03912-z